Short cut pasta production line 1000 KgHr

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Short cut pasta production line 1000 KgHr

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MOQ : 1 Unit

Short cut pasta production line 1000 KgHr Specification

Power Mode
Continuous

Power Input
380V

Drive
Variable Frequency Drive (VFD)

Basket Diameter
700 mm

Pressure
6-8 Bar (Operating)

Fan Capacity
1200 m3/h

Noise Level
78 dB

Air Flow
Adjustable

Basket Volume
250 L

Heating Power
48 kW

Dimension (L*W*H)
22000 x 3000 x 3500 mm

Inlet Oil Content
0.01 mg/m3

Temperature
Up to 120C

Inlet Temperature
Ambient to 100C

Power Output
1000 Kg/hr

Power Consumption
95 kW

Usage
Industrial

Size
Standard

Power Source
Electric

Lubrication Type
Automatic Centralized Lubrication System

Product Type
PRODUCTION LINE

Voltage
380V / 50Hz, 3 Phase

Color
Sliver

Warranty
1 YEAR

Production Capacity
1000 Kg/hr

Cleaning System
CIP (Clean In Place) Compatible

Control System
PLC Based with Touchscreen HMI

Hygiene Level
Compliant with International Food Safety Standards

Material of Construction
Food-grade Stainless Steel (SS304)

Application
Short Cut Pasta (Penne, Fusilli, Macaroni, etc.)

Automation Grade
Fully Automatic

Installation Type
Industrial Floor-mounted

Cutting System
Rotary Cutting Unit with Adjustable Blades

Water Consumption
250 Liters per hour

Drying Type
Multi-layer Conveyor Dryer

Feeder Type
Screw Feeder with Hopper

Operating Personnel Required
2 Persons

Short cut pasta production line 1000 KgHr Trade Information

Minimum Order Quantity
1 Unit

Supply Ability
100 Units Per Month

Delivery Time
7 Days

Sample Available
No

Main Domestic Market
All India

Short cut pasta production line 1000 KgHr About

APPLICATION

A short-cut pasta production line is engineered for the industrial-scale manufacturing of short-cut pasta varieties like penne, macaroni, fusilli, rigatoni, and other shaped pasta.

Features

Modular and Scalable Design
Efficient Drying Mechanism
Automation & Control
Moisture Control & Uniformity
Food Safety & Hygiene
Energy efficiency

Technical Details

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