Product Description
APPLICATION
A Vegetable Dehydration Plant is used to remove moisture from fresh vegetables to extend shelf life while retaining flavor, nutrients, and color. These plants are widely used in:
Industries We Serve
- Food Processing Industry
- Export Units
- Ready-to-Eat Food Manufacturers
- Spice & Seasoning Manufacturers
- Military & Institutional Supply
- Pharmaceuticals
Features
Modular and Scalable Design
Pre-Processing System
Efficient Drying Mechanism
Automation & Control
Moisture Control & Uniformity
Food Safety & Hygiene
Energy efficiency
Technical Details 